A glass jar with a spoon and cinnamon, ready to spice up your post-run nut butter smoothie.
| | | | | | | |

Nut Butter Smoothie

ByMeenakshi

Hey there, fitness enthusiasts and smoothie lovers! Whether you’ve just crushed a long run, powered through an intense gym session, or stretched it out in yoga, I’ve got the perfect refresher for you. Buckle up your trainers because we’re about to blend up a storm with our kidney-safe, gluten-free, and oh-so-delicious vegan nut butter smoothie!…

Close-up of a white plate filled with fluffy, green coriander rice
| | | | | | | | | | | |

Coriander Rice (Indian Cilantro Rice)

ByMeenakshi

Have you ever found yourself in a culinary rut, desperately seeking a way to jazz up your everyday rice? Well, folks, let me introduce you to the vibrant world of coriander rice! This isn’t just any old side dish. Coriander Rice (Indian Cilantro Rice) is a vibrant, aromatic masterpiece that’ll have you wondering why you…

Methi Dal (Fenugreek Leaves Dal)
| | | | | | |

Methi Dal (Fenugreek Leaves Dal)

ByMeenakshi

Dal is a staple in Indian cuisine, but it can get boring eating the same old lentils day after day. That’s why I love this easy Methi dal recipe! With the addition of fresh methi (fenugreek leaves), this dal is bursting with flavour and nutrients. Methi or fenugreek is known for its many health benefits,…

beans senagapappu koora
| | | | | | |

Beans Senagapappu Koora (Beans Chana Dal Stir fry)

ByMeenakshi

Looking for a delicious, nutritious, and easy-to-make stir fry? Then this Beans Senagapappu Koora recipe is just what you need! Known as a staple in Andhra cuisine, this chana dal and bean dish packs a flavourful punch. Not to mention, it comes loaded with protein to fuel your day. To top it all, this recipe…

parippu vada recipe, chana dal vada recipe, masala vada recipe
| | |

Perfectly Crispy Yet Soft Dal Vada recipe | Parippu Vada

ByMeenakshi

Healthy, vegetarian and infinitely customizable to suit dietary needs and flavour preferences, crispy parippu vada (Chana Dal Fritters) served alongside cooling coconut or coriander chutneys makes for a soul-satisfying anytime snack. Dip in and savour authentic Indian street food at home. Also, known as Dal Vada, Masala Vada, paruppu vadai in various parts of India….

Kale Stir Fry with Coconut (Kale Thoran)
| | | | | | | |

Kale Stir Fry with Coconut (Kale Thoran)

ByMeenakshi

Simply sauté earthy kale and sweet white onions with aromatics, then stir in nutty shredded coconut and allow to wilt in a lightly spiced, subtly sweet sauce. Ready in 20 minutes flat, this flavour-packed skillet meal makes an easy, healthy weeknight dinner the whole family will love. As an adventurous home chef, I’m always looking…

Tomato pachadi made from tinned or canned tomatoes in a saucepan
| | | |

Canned Tomato Pachadi (Andhra style)

ByMeenakshi

This mouthwatering Andhra style canned tomato pachadi recipe uses canned or tinned tomatoes for next-level tangy sweet flavour. It comes together super quick and easy. Learn how to make this easy, beginner-friendly pachadi packed with a warm, earthy aroma of garlic, heat of chili powder, and pungent mustard seeds. Tomato pachadi was a staple in our…

Golden brown, puffy poori bread freshly fried to perfection. One large, round puri is the focus, showing its layered, flaky texture and subtle speckles from frying. Other small pooris are stacked in the background. This popular Indian bread is fried to form air pockets, creating a crisp exterior and soft, pillowy interior.
| | | | |

Puri Masala with Soft and Fluffy Puris

ByMeenakshi

Golden, puffed pooris torn open and overflowing with aromatic potato masala curry. This flavourful Indian street food favorite delivers the ultimate interplay of textures with crisp yet fluffy pooris acting as edible spoons to soak up rich, stew-based curries brimming with tender potatoes, warm spices, and fresh curry leaves. Make this comforting South Indian recipe…